NOT JUST DESSERTS GARLIC PRAWNS
Very easy to prepare and can be prepared in less than 10 minutes.
1 kg. Green king prawns 125 gms. butter. 8 cloves crushed garlic 2 small red chillies, finely chopped. 1 blsp. Chopped parsley 1 tblsp lemon juice
Shell and clean prawns. Fry butter, garlic and chillies. Add prawns and cook until pink. Sprinkle with lemon juice and parsley.
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