NOT JUST DESSERTS GARLIC PRAWNS

Very easy to prepare and can be prepared in less than 10 minutes.

INGREDIENTS:

1 kg. Green king prawns
125 gms. butter.
8 cloves crushed garlic
2 small red chillies,
finely chopped.
1 blsp. Chopped parsley
1 tblsp lemon juice

METHOD:

Shell and clean prawns. Fry butter, garlic and chillies. Add prawns and cook until pink. Sprinkle with lemon juice and parsley.

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